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Chopped tomatoes are a staple in many kitchens. They form the ideal tomato sauce base for pasta, a fruity topping for pizza, or the foundation for hearty stews. But the selection on the supermarket shelf can be overwhelming: Which canned tomatoes are right for your dish? What are the differences between products, and what should you look for when buying?
This article serves as your guide. We'll introduce different types of chopped tomatoes and provide you with objective information to help you make an informed decision on your next purchase.
Choosing the right product depends on your recipe and personal preferences. Three criteria can make your decision easier.
The origin of the tomatoes significantly impacts their flavour. Italian chopped tomatoes, ripened under the Mediterranean sun, often boast a natural sweetness and intense aroma. Check the packaging for information about the growing region. Products that explicitly name the variety (e.g., San Marzano) often indicate a specific flavour profile.
A short ingredient list is often a good sign. Ideally, chopped tomatoes should consist only of tomatoes and tomato juice. Sometimes, citric acid is added as a regulator, or a small amount of salt. For those who value a natural diet, organic chopped tomatoes are an excellent alternative. These are grown without the use of synthetic pesticides and fertilisers.
Traditionally, chopped tomatoes are sold in cans. These are robust and opaque, which protects the contents well. However, some cooks prefer tomatoes in a carton. The reason: the cardboard packaging is lined on the inside and prevents a potential metallic aftertaste. Additionally, cartons are often lighter and allow for space-saving storage.
Here is a selection of products that cater to different needs and applications.
What sets this product apart The organic Mutti Polpa combines finely diced tomato pulp with tomato juice. According to the manufacturer, only 100% Italian organic tomatoes are used, processed immediately after harvesting. The rich texture is particularly well-suited for dishes requiring longer cooking times or high temperatures, such as braised dishes or casseroles.
Benefits
Who is it for? This product is a great choice for home cooks who value organic ingredients and an authentic, fruity tomato flavour. It's an ideal base for homemade pizza, meat dishes, or sauces for fresh pasta.
What sets this product apart A straightforward, essential product that focuses on the basics: peeled, chopped tomatoes in tomato juice. The tomatoes come from Italy and provide a solid foundation for a variety of everyday dishes like soups, stews, and simple pasta sauces.
Benefits
Who is it for? Ideal for budget-conscious shoppers and families looking for a reliable all-rounder for daily cooking. If you need a simple and functional tomato sauce base without any extra additives, this product is a practical option.
What sets this product apart These organic chopped tomatoes are already seasoned with basil and oregano. The sun-ripened Italian tomatoes are processed and seasoned right after harvesting, allowing for the quick preparation of Mediterranean dishes. All ingredients are from organic farming.
Benefits
Who is it for? This product is aimed at anyone looking to save time and wanting a pre-seasoned organic base. It's an excellent choice for quick pasta sauces, as a pizza topping, or for enhancing soups without having to add herbs yourself.
What sets this product apart These chopped tomatoes come in a practical carton (Combibloc). According to the manufacturer, Oro di Parma exclusively uses sun-ripened tomatoes from the Parma region, which is said to ensure a particularly fruity and intense flavour. The packaging is an alternative to the classic can.
Benefits
Who is it for? For cooks who want to avoid the taste of canned tomatoes and prefer convenient, resealable packaging. The specific origin from Parma appeals to users seeking a product with a regional identity and a robust tomato flavour.
Didn't find the variety or pack size you were looking for? Explore our wider selection to find more products for every need.
Discover our full range of chopped tomatoes
The main difference is the texture. Chopped tomatoes (also known as diced tomatoes or polpa) contain small pieces of tomato pulp, as the name suggests, and are ideal for sauces or dishes where some texture is desired. Puréed tomatoes (passata), on the other hand, are strained and have a smooth, velvety consistency. They are well-suited for soups or as a base for smooth sauces.
Yes, canned tomatoes contain cooked tomatoes and are therefore ready to eat. However, their flavour profile is designed for further cooking. Eaten cold, they often taste more acidic and less aromatic than when used in a warm sauce or stew.
After opening, leftovers should not be stored in the metal can, as the tomato's acidity can react with the metal. Transfer the contents to a sealable glass or plastic container. Stored in the refrigerator, the tomatoes should be used within three to four days. For products in a carton, you can reseal the package and store it directly in the fridge.