People who need to avoid gluten strictly
For your picnic, look for a clear “gluten-free” label on the specific pack. According to EUR-Lex, a finished product carrying this label must contain no more than 20 mg of gluten per kg.
For a summer picnic with guests who eat gluten-free, look for pretzel snacks explicitly labelled “gluten-free”. According to EUR-Lex, this means the finished product contains no more than 20 mg of gluten per kg. Also check the ingredients and precautionary allergen information for any other relevant allergens: Schär lists soy lecithin and possible traces of sesame for Salinis, while Lorenz Saltletts Sticks, which are labelled vegan, contain wheat flour and barley malt extract.
For your picnic, look for a clear “gluten-free” label on the specific pack. According to EUR-Lex, a finished product carrying this label must contain no more than 20 mg of gluten per kg.
If you also need to consider allergens such as soya or sesame, check the ingredients list and precautionary allergen information separately from the gluten label. For Schär Salinis, the manufacturer lists soy lecithin and possible traces of sesame.
If your guests have different dietary requirements, separate packs with clear labelling can make things easier. Traditional wheat-based pretzel sticks are not a substitute for a snack labelled gluten-free.
First, decide whether the pretzel snack needs to be labelled gluten-free. Then check for any other relevant allergens, and only after that consider pack size and serving the snacks separately.
| What you need | What to check when buying | Who it matters to |
|---|---|---|
| Avoiding gluten | Look for “gluten-free” on the pack; if you buy online, check the details against the pack you receive. | If I need to avoid gluten strictly at a picnic, I want an explicitly labelled option rather than simply a vegan snack. For around 42% of consumers, reliable gluten avoidance is the top priority when buying. |
| Other allergens | Check the ingredients list, any declared allergens and possible traces on the specific pack. | If soya or sesame also matters to my guests, I need to check both separately for the snack I choose. Around 33% of consumers prioritise checking for other allergens. |
| Separate picnic options | Compare pack sizes and labelling; keep snacks for different dietary requirements separate. | For a mixed picnic group, I want to be able to tell the suitable packs apart easily and plan how much I need. For around 25% of consumers, keeping options separate is the main consideration. |
Lorenz describes Saltletts Sticks as vegan, but the ingredients list shows that they contain wheat flour and barley malt extract.
If you need to avoid gluten, look first for an explicit “gluten-free” label.
A gluten-free label does not automatically tell you whether other allergens are present. According to the manufacturer, Schär Salinis contain soy lecithin and may contain traces of sesame.
Check the ingredients and precautionary allergen information on the pack you actually buy for each guest.
EDEKA notes that product information may differ from the details on the pack.
Before serving, compare the information with the pack you have received.
According to the product page, EDEKA GUT&GÜNSTIG salted pretzels contain wheat flour and wheat starch; possible traces of milk are also listed.
Keep a suitably labelled gluten-free option separate from any traditional pretzels you serve.
Schär’s Salinis are small salted pretzels for anyone looking for a pretzel-shaped snack labelled gluten-free.
The own-brand range includes gluten-free pretzel sticks and pretzel rods as alternatives if small pretzels are not essential.
Alnavit is another brand to consider for different types of savoury snacks if the pretzel shape is not essential.
Saltletts Sticks are a conventional salted snack for guests who do not need to avoid gluten or wheat.
These traditional salted pretzels come in a 250-g pack, making them an option for picnic groups without gluten or wheat requirements.
According to EUR-Lex, a food labelled this way must contain no more than 20 mg of gluten per kg of finished product. If you need to avoid gluten strictly, check the label on the specific pack and look out for any other ingredients relevant to you.
No. Lorenz labels Saltletts Sticks as vegan, but lists wheat flour and barley malt extract among the ingredients. A vegan label does not mean a product is free from gluten or wheat.
Not necessarily. Schär lists soy lecithin as an ingredient in Salinis and says they may contain traces of sesame. So check the ingredients list and precautionary allergen information on the pack for all allergens relevant to your picnic guests.
For Schär Salinis, REWE recommends storing them in a dry place at room temperature. For other pretzel snacks, follow the storage instructions on the pack you buy.