Which type of bread suits you?

Budget-conscious sandwich planners

If you’re preparing several rounds of toast or sandwiches, the main things to consider are the shape of the slices and how much is in the pack. According to EDEKA, GUT&GÜNSTIG Sandwich Toast Wholemeal American Style comes in a 750 g pack with no end slices.

Toast buyers interested in wholemeal

When comparing wholemeal toast, look at the stated proportion of wholemeal flour, as well as fibre and salt per 100 g. Golden Toast states that its Wholemeal Toast contains 90% wholemeal flour and 6.6 g of fibre per 100 g.

Brunch guests interested in organic or spelt bread

For a special breakfast, the ingredients may be what makes the difference. For example, EDEKA24 stocks Mestemacher Organic Wholemeal Wheat Toast in a 400 g pack. If you’re looking for spelt bread, check which grain the specific product is made from.

What to look for when choosing

First decide whether you’re choosing the bread mainly for evenly sized sandwiches or for its ingredients. Then compare the details on the specific pack.

What to consider What to check when buying Who it matters most to
Wholemeal content Compare the proportion of wholemeal flour, as well as fibre and salt per 100 g. If wholemeal matters to me when choosing toast, I want to compare the ingredients and nutritional information, not just the front of the pack. Around 40% of consumers prioritise wholemeal content.
Sandwich format Check the slice size, pack weight and whether it will suit your intended fillings. If I’m making several sandwiches, I need slices that are the right size and enough in the pack. This format is the main priority for around 30% of consumers.
Ingredients Check the organic label, type of grain and ingredients list for the specific bread. For brunch, I want to choose organic ingredients or spelt specifically, without assuming that this says anything about the nutritional value. Around 20% of consumers prioritise the ingredients.
Allergens and storage Check allergen and may-contain information, as well as the best-before date on the current pack. If I need to avoid certain ingredients, the information on the pack is essential to my choice. Around 10% of consumers put allergen information and how to handle the bread first.

Common bread-buying mistakes

  • Assuming “premium” means better quality

    A brand name, organic ingredients or eye-catching packaging don’t, on their own, tell you about the wholemeal content, nutritional value or suitability for sandwiches.

    Decide what you’ll use the bread for, then compare the ingredients, slice size and nutritional information per 100 g.

  • Assuming an old test result applies to every pack on sale today

    In April 2025, Lidl reported that Grafschafter Wholemeal Toast had received a “Good” rating (2.3) in Stiftung Warentest 5/2025. This refers to the variety tested at the time, not necessarily to every recipe sold since.

    Use the test result as a guide, and check the details on the pack you’re actually buying.

  • Overlooking allergen information or mould

    Allergen information is important when choosing a specific variety. The German Federal Institute for Risk Assessment also points out that mould can penetrate deep into food.

    If you have an allergy, check the current packaging. If you can see mould on the bread, throw the whole loaf away rather than just the affected slice.

Brands to help you choose

These brands offer different types of toast and bread; the details of the specific product are what matter.

GUT&GÜNSTIG

EDEKA’s own brand includes Sandwich Toast Wholemeal American Style.

  • For this variety, EDEKA states that the pack contains 750 g, has no end slices and is made with 60% wholemeal wheat flour.
  • Check whether this variety is stocked at your chosen store before you shop.

Golden Toast

A brand offering a range of toast and sandwich products, including Wholemeal Toast.

  • Golden Toast states that its Wholemeal Toast contains 90% wholemeal flour and 6.6 g of fibre per 100 g.
  • These details apply to the variety mentioned and don’t describe every product from the brand.

Mestemacher

A brand offering organic and wholemeal breads; EDEKA24 stocks Organic Wholemeal Wheat Toast in a 400 g pack.

  • EDEKA24 describes this toast as an organic product and gives it a Nutri-Score of A.
  • The Nutri-Score alone doesn’t tell you whether the ingredients, pack size and allergens suit your needs.

Grafschafter

Lidl’s own brand offers a range of toast, including Wholemeal Toast.

  • In April 2025, Lidl reported that Grafschafter Wholemeal Toast had received a “Good” rating (2.3) in Stiftung Warentest 5/2025.
  • An old test result is no substitute for checking the current pack.

Bread at Joybuy

This bread is an option for breakfast with a spread if you’re looking specifically for bread made with spelt and green spelt rather than sandwich toast.

Alnatura organic spelt and green spelt bread, 500 g

Alnatura organic spelt and green spelt bread, 500 g

A good choice for breakfast with a spread if spelt and green spelt fit the type of bread you’re looking for. Check the organic label, ingredients and allergen information on the current pack.

View at Joybuy

Frequently asked questions

How do I compare the wholemeal content of different types of toast?

Compare the ingredients and, where stated, the proportion of wholemeal flour and the fibre per 100 g. Golden Toast states that its Wholemeal Toast contains 90% wholemeal flour and 6.6 g of fibre per 100 g; EDEKA states that GUT&GÜNSTIG Sandwich Toast Wholemeal American Style contains 60% wholemeal wheat flour. These details apply to the specific varieties mentioned.

Where can I check the allergens in packaged toast?

Check the ingredients and allergen information on the current packaging. The Verbraucherzentrale (German consumer advice centre) lists ingredients and allergens as important labelling information. Don’t assume that details for one variety apply to a different bread.

Is organic or spelt toast automatically gluten-free?

No. Organic doesn’t mean gluten-free, and spelt is a gluten-containing grain. If you need to avoid gluten, check the explicit labelling and ingredients of the specific product.

What should I do if a slice of bread goes mouldy?

Throw away the whole loaf rather than cutting off just the visible patch. The German Federal Institute for Risk Assessment points out that mould can penetrate deep into food.