Description: Mushroom and Bamboo Dumpling
Net weight: 500g
Ingredients: wheat flour, water, mushrooms, fungus,
bamboo shoots, puffed soy products (soy bean meal,
soy protein isolate, gluten powder, wheat flour), cabbage,
carrots, artificial butter, oinions, sesme oil, edible salt, soy sauce,
wheat starch, corn starch, ginger, sichuan pepper powder, E621, E1420
Allergy information: wheat, soybeans, sesame
Storage: keep frozen below -18 degree
Origin: China
Nutrition value per 100g
Energy: 162kcal/682KJ
Protein:4.5g
Fat: 4.1g
Carbohydrate: 26.7g
Fiber: 2.9g
Sodium: 494mg
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